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Gluten free
Vegan
Wheat free
Ingredients
Yeast (Saccharomyces cerevisae); emulsifier: sorbitan monostearate.
Recommended dosage depends on the specific application, it varies between
1% and 1.5%, based on flour weight.
Gluten freeVeganWheat freeIngredients
Yeast (Saccharomyces cerevisae); emulsifier: sorbitan monostearate.
Recommended dosage depends on the specific application, it varies between
1% and 1.5%, based on flour weight.
