TORRAS

Since 1890 We create experiences and knowledge

 

Torras Chocolate Factory is an innovator and pioneer in the production of sugar-free and gluten-free chocolate, and now in the production of organic chocolate.

 

Organic chocolate is made from natural raw materials obtained through agricultural methods, the products have not been exposed to any pesticides or chemicals.

 

Also, a technological cooperation agreement with a Belgian company has allowed them to jointly develop formulas and production processes that still surprise consumers with their exquisite taste and range.

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