Gluten free
GMO free
Palm oil free
Sugar free
Ingredients
Maltitol; polydextrose; whole milk powder; cocoa butter; chocolate liquor; sweet whey powder, erythritol; hazelnut pieces; macadamia pieces; soy lecithin; PGPR; natural and artificial flavors. This product is made on a production line that also handles almonds, and coconut. Contains sweeteners. If consumed in excess, it may have a laxative effect. Mass fraction of total cocoa solids - not less than 25%; dry fat-free cocoa residue - not less than 2.5%; dry fat-free residue of dairy products - not less than 14%; milk fat - not less than 3.5%.
The smooth and velvety texture of the milk chocolate perfectly complements the roasted nuts, creating a heavenly taste experience that will leave you craving for more.
Our recipe is based on natural cocoa products delivered from Ivory Coast (Côte d՝Ivoire), erythritol is a natural sweetener also known as «melon sugar», polydextrose rich in food fiber.