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Hazelnut and Macadamia milk chocolate 26g
| Name | Value |
|---|---|
| Energy(kJ/kcal) | 1667/403 |
| Fat(g) | 28.0 |
| Carbohydrates(g) | 42.0 |
| Fibre(g) | 16.0 |
| Protein(g) | 6.8 |
| Salt(g) | 0.49 |
Gluten free
GMO free
Palm oil free
Sugar free
Ingredients
Maltitol; polydextrose; whole milk powder; cocoa butter; chocolate liquor; sweet whey powder, erythritol; hazelnut pieces; macadamia pieces; soy lecithin; PGPR; natural and artificial flavors. This product is made on a production line that also handles almonds, and coconut. Contains sweeteners. If consumed in excess, it may have a laxative effect. Mass fraction of total cocoa solids - not less than 25%; dry fat-free cocoa residue - not less than 2.5%; dry fat-free residue of dairy products - not less than 14%; milk fat - not less than 3.5%.
Milk Chocolate Hazelnut and Macadamia blend offers a harmonious balance of sweetness, creaminess, and nuttiness. The velvety texture of the milk chocolate melts in your mouth, while the crunchy nuts add a delightful contrast of textures.
Our recipe is based on natural cocoa products delivered from the Ivory Coast (Côte d`Ivoire), erythritol—a natural sweetener also known as melon sugar, polydextrose rich in food fibers.
