+374 43 555 300
Gluten free
Wheat free
Egg free
Ingredients
Flour (corn, rice), starches (potato, corn, rice), margarine (vegetable oils and fats / rapeseed oil, fully hydrogenated rapeseed oil), water, emulsifiers: mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids; salt, acidity regulator: citric acid; aroma), sugar, chocolate /8%/ ( sugar, cocoa liquor, cocoa butter, fat reduced cocoa powder, emulsifiers: lecithin (contains soy); vanilla flavoring), rice syrup, cocoa, full cream milk powder, potato fibre, thickeners: guar gum; rapeseed oil, emulsifiers: mono- and diglycerides of fatty acids; raising agent: sodium carbonate; aroma. Chocolate: cocoa solids: 44,4 % minimum.
Gluten free chocolate chip cookies.
